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Nobu 57 Omakase Tasting Notes

  
Course 0: Seaweeed wrap that was crisp and broke well, like a triangle taco. Delicious peanut sauce, avocado, cucumbers. Light and perfect.

Next up… Oysters!  

Course 1: Three oysters. Each slightly citrus, meaty, full, thick. The shells short and pudgy unlike I’m used to having. I ate them clockwise, starting at the top left, and the last one was my favorite. Slightly difficult to eat.

Course 2: Four pieces of sushi, first is fried rice.  

 Spanish mackerel 
(I ate the others. Just OK.)

  

Sirloin beef 

  

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2015-12-04T20:50:36-04:00 October 3rd, 2015|General|